Overview

Take your cooking to another level
Being a skilled cook is akin to a three-legged stool.

Having an understanding of the process or technique – DVDs
Having a well developed pantry suited to your tastes – Free Download
Having the insight of what ingredients go together and how to blend flavors – DVDs
For example, 90% of flavor comes from that deep, rich, caramelization when sautéing. Yet, most people don’t do this.

Understand what happens in the pan so you make your recipe books better, enjoy your kitchens more and easily add variety to your meal routine!

Things we did

• Cinematography
• Sound
• Editing
• Color Grading